Dark Teff Whole Grain Flour
Nutritionally rich, teff is the smallest-grained cereal plant, featuring a dark hue and a slightly nutty flavor. Dark whole grain teff flour is versatile for baking and cooking, for instance, replacing rye flour in recipes.
✅ nutritious and high-fiber whole grain flour
✅ adds a dark hue and nutty flavor
✅ perfect for cakes, pies, or sourdough breads
❌ no additives or preservatives, GMO-free
Ingredients: 100% whole grain teff flour.
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